"I know of no other yardstick of care in the preparation and selection of quality meats, for the provision of fine fare on behalf of its customers..."
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Meals to make the mouth water with Shaws Black Pudding & Sausages...
Meals to make the mouth water with Shaws Black Pudding & Sausages...
Not only perfect for breakfast, the delicious taste of Shaws black and white pudding can be enjoyed at any time of the day. Ideal for winter brunch, informal dining or an elegant starter, their unique taste and texture ensures they make the perfect dish for any occasion. Shaws Puddings comprise of a special blend of fine ingredients and seasonings which create the perfect balance of taste and flavour.
William Shaw established W.J. Shaw and Co. in 1831 to supply the finest foods to the tables of Ireland. He quickly established a tradition of excellence and quality. Today these traditions live on in the quality range of foods, which still bear his name.
Meals - Shaws Pudding & Sausages |
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| SHAWS SPICY SAUSAGE PASTA INGREDIENTS:
5 Shaws Sausages, chopped
3 Shaws Rashers, chopped
250g Penne pasta cooked to taste
2 garlic cloves, chopped
1 medium red or white onion, finely chopped
2 tins of chopped tomatoes
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| SHAWS BLACK PUDDING & APPLE POTATO CAKE WITH A LIGHT GARLIC & ROSEMARY CREAM INGREDIENTS:
2 rooster potatoes - peeled
1 Cox apple
250g Shaws black pudding
1 clove garlic - peeled
2 sprigs of rosemary
3 shallots
100ml single cream
1 medium egg
Salt/Pepper
Tablespoon... |
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